Three chefs, sick of eating frozen and factory-fabricated burgers, decided to quit their jobs to open a real burger joint and make everything from scratch. Hand-rolled meat patties, hand-cut Idaho and sweet potatoes, homemade ice-cream, homemade pickles and homemade Root Beer...even homemade ketchup, mustard and BBQ sauce!
Monday - Friday
Happy Hour
Happy Hour, Monday - Friday 3:00 p.m. to 6:00 p.m., $1.50 Domestic Beers and Half Price Homemade Shakes
No events currently listed...please check back soon!
Key Manager Position
Must have 2 or more years resturant expierence.
Must be able to handle paperwork and everyday funtions of the store.
Looking for a hardworker and loyal to a growing company. Job will pay $12/hour.
Looking for Cashier and Garnish Positions
Both positions deal mostly with getting food in and out correctly and dealing with the customers.
Must be 17 or older. Apply in store. Best times to apply are monday-friday 2-4.
Sales & Special Offers
Monday - Friday
Happy Hour
Happy Hour, Monday - Friday 3:00 p.m. to 6:00 p.m., $1.50 Domestic Beers and Half Price Homemade Shakes
Events
No events currently listed...please check back soon!
Job Openings
Key Manager Position
Must have 2 or more years resturant expierence.
Must be able to handle paperwork and everyday funtions of the store.
Looking for a hardworker and loyal to a growing company. Job will pay $12/hour.
Looking for Cashier and Garnish Positions
Both positions deal mostly with getting food in and out correctly and dealing with the customers.
Must be 17 or older. Apply in store. Best times to apply are monday-friday 2-4.